Traeger Wood Pellets

Hickory, maple, and cherry hardwood Flavors combine for a blend that can take on just about anything you cook. From classic BBQ meats to fish and veggies, this versatile blend gives you full-bodied flavour you’ll go back to time and time again. Hickory, maple, and cherry hardwood Flavors combine for a blend that can take on just about anything you cook. From classic BBQ meats to fish and veggies, this versatile blend gives you full-bodied flavour you’ll go back to time and time again.

Our hardwood pellets, rubs, and sauces, pair well with everything, but Traeger Signature Blend Wood Pellets pair especially well with:

• Beef
• Poultry
• Pork
• Lamb
• Seafood
• Baked Goods
• Vegetables